Generally Oat Oil has very high oxidative stability and can stabilize other oils and oil-containing products. The phospholipid fraction seems to be responsible for the greatest part of the stabilization effect. Oat Oil is rich in phospholipids (6– 26%) and glycolipids (6–17%). Oat grain is rich in sterols, the major sterols being β-sitosterol (54%).
Trade Name | INCI Name |
---|---|
Nordic Beauty Avena Finlandia | Avena Sativa (Oat) Kernel Oi |
Cosmetics Innovations
and Technologies Sarl
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